Dinner Menu

Trio of freshly made dips served with warm pita bread.

Grilled kefalograviera served with rocket salad, warm olives & lemon wedge

Sourdough topped with basil pesto, spanish onions, parmesan, tomatoes, pine nuts & balsamic glaze

Garlic bread with melted mozzarella cheese

with Tartare Sauce

Cos Lettuce, Bacon, parmesan, anchovies, grilled chicken, croutons & Poached Egg.

Cucumber, tomato, mix lettuce, olives, avocado, fetta & panko schnitzel

Cucumber, tomato, mix lettuce, olives, avocado, feta, smoked salmon & salad dressing

Cucumber, tomato, spanish onions, mix lettuce, olives, feta & herb marinated grilled chicken w/ olive oil dressing.

Lightly batter tempura Hoki served with Chips & tartare sauce

Lightly fried calamari served with tartare sauce, lemon & herbs.

Grilled barramundi served with mashed potatoes, seasonal vegetables and bearnaise sauce.

Salmon grilled in garlic butter sauce served on the bed of quinoa salad and glazed seasonal vegetables

Scampi cooked in garlic & olive oil served with warm pita bread

A delicious combination of fish, panko prawns
and torpedo calamari served with chips,
salad and tartare sauce.

Angus beef patty with a slice of cheese, charred onions, pickles, lettuce & tomato w/ house made sauce

Panko chicken schnitzel with pickles, lettuce, tomato cheese & choice of sauce (honey mustard sauce(mild) or hot sauce and jalapenos (hot)

Double beef patties with rasher of bacon, cheese, charred onions, pickles, lettuce, tomato, BBQ sauce & onion rings

Vegetarian patty, lettuce, tomato, charred onion, pickles, tomato relish & mayo on a bun